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2/3 c oat flour
2/3 c flour
1/2 t soda
1/2 t b powder

2.5 c powdered sugar
1 stick butter
1.5 c honey roast peanut butter (i used crunchy)
1 egg
1 egg yolk

1/2 c water


if you don't have oat flour, blend 2/3c oatmeal (rolled or steel cut, doesn't matter) in a food processor until you have flour

mix flours and baking soda and powder together.

cream butter, sugar, peanut butter, egg, yolk together in that order

alternate flour mix with water, blend til creamy

(at this point I sometimes add 1/2 c chocolate chips)

refrigerate until cold

drop by rounded household tablespoons on ungreased baking sheet.

bake for 10-12mins at 375 dgr

when you take them out, they should be set and beginning to brown on the bottom but not quite done on top. let them sit in the sheet to finish cooking before transferring to cooling rack

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